Dinner Menu

All Prices Include Tax

SOUPS

Each day we offer one light soup and one vegetarian dairy free bean soup

Cup...……………….....3.50 Bowl……………………….. 4.50

 

 

FIRST COURSES

HUMMUS AND PITA

A Spicy Middle Eastern Dip with Vegetables and Pita………………….............………. 7.00

FRESH FRUIT AND CHEESE PLATE

                    Strawberries, Oranges, Kiwi, Red Grapes, Brie, Cheddar and Pita…………...........….. 8.00

ZUCCHINI STICKS

                    Tempura Fried with Horseradish Dip…………………………………….............……... 5.50

TEMPURA MUSHROOMS

                    Creamy Garlic Dip……………………………………………………...........………….… 5.50

WHITE PITA PIZZA

                    Pita Bread, Garlic, Olive Oil, Provolone, Parmesan, Artichoke Hearts…............…….. 6.00

VEGETABLE TEMPURA

                    Mixed Vegetables and Tamari Ginger Dip…………………………...............…………. 6.00

SPINACH AND CHEESE EGG ROLLS

                    Fresh Spinach, Provolone Cheese and Honey Mustard Dip ………..................…..…... 6.00

CHICKEN STRIPS

                    Tempura Fried with Honey Mustard Dip…………………………….............………….. 6.00

PORTABELLA MUSHROOMS WITH PITA CRISPS

                    Portabella Mushrooms, Garlic, Cream and Crispy Pita Points…………....….........…… 7.50

SHRIMP TEMPURA

                    Shrimp, Snow Peas and Honey Mustard Dip…………………………....………............. 8.00

SHRIMP AND ARTICHOKE HEARTS

                    Shrimp, Artichokes, Butter, Garlic and Cream….………………….…..............………. 8.00

 

SALADS

Choice of Three Homemade Dressings

Tomato Tamari, Sesame Vinaigrette, or Creamy Garlic

HOUSE SALAD

A Large Salad with Fresh Greens and Vegetables and Homemade Dressing…......... 7.00

SPINACH SALAD

With Feta Cheese, Olives and Fresh Vegetables……………………………...........…... 8.00

SMALL HOUSE SALAD…. ……………………………………………………....................………...4.00

SMALL SPINACH SALAD ………………………………………………...............................………5.50

 

STIR FRIES

JAPANESE STIR FRY

            With Tamari and Sesame Oil and Tossed with Brown Rice or Soba Noodles

THAI STIR FRY

With Lime and Fish Sauce Served with Rice Noodles

CHINESE STIR FRY

 With a Brown Ginger Sauce over Brown Rice

INDIAN STIR FRY

            With a Spicy Tomato Curry Sauce over Brown Rice

CREOLE STIR FRY

            With a Spicy Tomato and Black Olive Sauce Tossed with Brown Rice

INDONESIAN STIR FRY

            With a Spicy Peanut Lime Sauce over Brown Rice or Soba Noodles

EUROPEAN STIR FRY

            With a Butter, Wine and Tomato Sauce over Brown Rice or Spinach Fettuccine

POLYNESIAN STIR FRY

            With a Spicy Ginger Sauce with Pineapples over Brown Rice

SZECHUAN STIR FRY

            With a Spicy Ginger and Pepper Sauce over Brown Rice

CURRIED STIR FRY

            With a Creamy Curry Sauce over Brown Rice

 

VEGETABLES ONLY…………........ 13.00      SERVED WITH TOFU……....... 14.00

SERVED WITH CHICKEN…….. 15.00   SERVED WITH SHRIMP…….. 16.00

 

 

MAIN COURSES

 

SPINACH FETTUCCINE LUCIANA

            Artichoke Hearts, Walnuts, Fennel, Red Peppers and Cream ……………………..…… 18.00

HUNAN BEAN CURD

            Tofu, Sesame Seeds, Red Peppers, Broccoli, Ginger Sauce and Brown Rice ……......... 17.00

CRISPY SESAME CHICKEN

            Chicken, Sesame Soba Noodles, Ginger Sauce and Snow Peas…………………..…….. 20.00

CHICKEN SAUTE WITH BRIE

            Chicken, Mushrooms, Sherry, Cream and Brie with Wild Rice and Asparagus...…….. 20.00

CHICKEN PARMIGIANA

            Chicken, Tomato Basil Sauce, Provolone, Spinach Fettuccine and Asparagus……….. 20.00

CHICKEN RANCHERO

            Chicken, Cilantro Salsa, Jack Cheese, Sour Cream, Wild Rice and Asparagus……….. 20.00

JAMBALAYA

            Chicken, Shrimp, Scallops, Spicy Creole Sauce and Brown Rice ……………………… 21.00

HONEY MUSTARD SALMON

            Crispy Salmon, Honey Mustard, Wild Rice and Snow Peas………………………..……21.00

GRILLED SALMON SATAY

            Salmon, Peanut Soba Noodles, Peppers, Onions and Mushrooms……………….……. 21.00

GRILLED THAI SCALLOP SKEWERS

            Scallops, Red Peppers, Mushrooms and Rice Noodles.....................................................21.00

ROASTED SEAFOOD COMBINATION

            Shrimp, Scallops, Fish, Spice Rub, Wild Rice and Asparagus………………………..…. 21.00

SHRIMP AND VEGETABLE TEMPURA

            Batter Dipped Shrimp and vegetables, Tamari Ginger Dip..............................................21.00

 

 

 

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